红烧鸡的家常做法的英文

红烧鸡的家常做法的英文

Here is a simple recipe for making braised chicken at home:

Ingredients:

1 whole chicken

2 tablespoons of soy sauce

2 tablespoons of cooking wine

1 tablespoon of sugar

3 slices of ginger

2 cloves of garlic

2 star anise

1 cinnamon stick

Salt to taste

Instructions:

Cut the chicken into pieces and marinate with soy sauce and cooking wine for about 30 minutes.

Heat oil in a wok or pot over medium heat. Add ginger, garlic, star anise, and cinnamon stick and stir-fry until fragrant.

Add the marinated chicken pieces and stir-fry until browned.

Add enough water to cover the chicken and bring to a boil.

Add sugar and salt to taste. Cover and simmer for about 30 minutes or until the chicken is cooked through.

Serve hot with rice.

Enjoy your delicious braised chicken!